Aleppo chilli flakes bring gentle warmth, rich colour and a mild fruity depth to your dishes. Perfect for sprinkling over mezze, grilled meats, eggs and roasted vegetables.

Halal lamb chops from grass fed lamb, rich in nutrients and full of robust flavour.

Celebrated for its vibrant flavour and rich colour, is a beloved ingredient in Egyptian cuisine, often used to make a refreshing drink that offers a tart, cranberry-like taste.

Deliciously rich and diverse flavours—ranging from the sweet juiciness of dates to the crunchy, savoury taste of roasted almonds, with deep-rooted significance in traditional cuisine.

A vibrant ruby spice with a bright citrus tang, perfect for sprinkling over salads, grilled meats and mezze for that unmistakable Middle Eastern finish.

Soft, fragrant cubes of Turkish delight dusted in icing sugar, delicately flavoured with rose, citrus or pistachio – a timeless Middle Eastern confection perfect with coffee or as an elegant sweet treat.

A rich, smoky flavour and tender, seasoned meat, offering a fusion of international taste with local culinary traditions. Delicious with eggs. Perfectly prepared for the customer.

Known for its rich, smoky flavour and versatility. It is often flaked into salads, paired with tahini, or served alongside fresh herbs, lemon, and olive oil to balance its bold taste.

Create authentic Turkish coffee with this classic brass burner, designed for gentle heat and rich, aromatic flavour at every gathering.

A rich, garlic-infused spicy yoghurt perfect for grilled meats, wraps and mezze sharing platters.

Add vibrant colour and gentle tang to classic Egyptian rice and savoury dishes with beautifully tart barberries – a simple way to elevate everyday cooking.

Deeply spiced, rich and satisfying, our Egyptian sausage brings authentic Middle Eastern warmth to your table. Perfect for hearty breakfasts, mezze spreads or comforting family dinners.

Enjoy straight from the jar or combine them with other olives and snacks for a Mediterranean-inspired appetiser platter.

Ready-to-eat fava beans inspired by traditional Egyptian ful medames – rich, hearty and perfect for a quick, authentic Middle Eastern breakfast or mezze spread.

Young greenwheat freekeh, lightly toasted with a deliciously rich, nutty flavour

A traditional Egyptian fermented cheese known for its strong, pungent flavour and spicy kick

Succulent and full of flavour, our Halal whole chicken roaster is perfect for a hearty roast or spiced up for your favourite family feast.

Bold and tangy taste experience, golden, crunchy potato crisps are a classic favourite, ideal for those who love a sharp and satisfying flavour punch.

Adelicious combination of ground lamb & beef, onions, garlic, and spices. Shape the meat mixture into balls, patties or logs, grill and served with pita, salads, tahini dips, and sauces.

With a subtle floral flavour that can be used in recipes such as marinades and baked breads, also makes a beautiful garnish for salads and desserts

Immensely popular for their rich flavour, nutritional value, and versatility in dishes like ful medames and falafel, making them a beloved ingredient across Egypt and beyond.

Feteer Meshaltet – Egyptian layered pastry dough rolled thinly and packed with butter or ghee.

A showstopping tomahawk steak served with vibrant Middle Eastern sides, creamy tahini, fresh herbs and warm flatbreads. Bold flavours, generous sharing, unforgettable centrepiece dining.

Perfectly roasted and lightly salted melon seeds, a traditional Middle Eastern favourite made for sharing and snacking.

Chunks of succulent Halal beef that are perfect for slow cooking in stews and soups, thick, meaty, and flavourful

Beautifully thin veal escalopes that cook in minutes. Delicate, lean and perfect for refined everyday meals or special occasion dining.

Popular in Egypt for their crispy, golden pastry filled with a savoury mix of spiced vegetables or meat, offering a delicious and aromatic burst of flavour with every bite.

Adds flavour and colour to food and the main ingredient in most curry powders. With it’s warm, bitter taste it is commonly used in Asian food.

Creamy feta cubes infused with chilli, garlic and herbs in rich oil – perfect for mezze boards and vibrant salads.

Best tasting, creamy and quality Al Yaman Original Lebanese Sesame Tahini

A traditional, aromatic green soup made from finely chopped jute leaves, simmer in a broth of garlic, coriander, with chicken or rabbit, served over rice or with bread.

A wonderful aroma, dark, rich cardamon coffee, not bitter and well roasted and a very satisfying coffee.

Refreshing premium mango cocktail juice

Semolina cake soaked in a syrup, the original and authentic Egyptian sweet and one of the most famous sweet products in the Middle East.

a rich, nutty, and slightly caramelised flavour, a favoured ingredient in various cuisines

A traditional dessert, combining layers of puff pastry with a rich blend of milk, cream, nuts, and raisins. Sweet, creamy, and decadent

A bold, traditionally aged Egyptian cheese with a firm texture and sharp, savoury bite, Roumy cheese is perfect for slicing, grating, or adding depth to your dishes.

Delicate, tender artichoke bottoms – perfectly prepared and frozen for effortless stuffing, stews and classic Middle Eastern family dishes.

Shahd raw unfiltered dark honey, with notes of molasses and caramel, ideal for adding a rich sweetness to stews, sauces and glazes and as an alternative sweetener.

A balance of sweet and crisp delicious pomegranate juice