Traditional Egyptian baladi bread made with sourdough for a soft interior, lightly toasted surface and authentic flavour. Perfect for wraps, dipping, or serving alongside classic Middle Eastern dishes.

Golden, sesame-crusted Greek pastry triangles filled with creamy PDO feta and sweet Thassos honey – a beautiful balance of savoury and sweet in every bite.

Authentic Middle Eastern chickpea falafel, lightly pre-fried and frozen for convenience – crisp on the outside, fluffy and herbaceous inside.

Garlic Paste – smooth, aromatic and ready to use, bringing deep, savoury flavour to every dish with effortless convenience.

A smooth, ready-to-use ginger paste made from fresh ginger for quick, authentic flavour in everyday cooking.

A rich, dark and naturally sweet cane molasses from El Bawadi, perfect for traditional Middle Eastern desserts, baking and wholesome everyday sweetening.

A wholesome, fibre-rich staple made from finely milled wheat bran – perfect for boosting everyday baking and traditional dishes with natural goodness.

Crisp, tangy and beautifully golden, these Greek-style pepper pickles bring bold Mediterranean character to your table.

Premium halal-certified beef gelatin powder, clear and unflavoured, perfect for setting desserts, mousses and savoury dishes with a smooth, professional finish.

A classic Middle Eastern style coconut biscuit, gently golden and delicately sweet, perfect for tea time or sharing with family.

A versatile kitchen essential, Arabesque Corn Flour is a finely milled corn starch ideal for thickening, baking and creating beautifully smooth desserts and sauces.

A jar of beautifully smooth labneh cheese balls preserved in oil, offering rich creaminess with a gentle tang – a true Middle Eastern table essential.

Bright, zesty olives with a refreshing citrus heart, perfect for mezze tables and vibrant Middle Eastern dishes.

Crushed Hot Pepper by Sed Hisham is a bold, vibrant chilli paste that brings instant warmth and depth to your cooking. Rich in colour and packed with fiery character.

Green Olives Halabi – crisp, vibrant green olives with a classic Levantine character, perfect for mezze, salads and authentic Middle Eastern cooking.

A traditional Ramadan favourite, Sobia is a refreshing, lightly sweet coconut drink enjoyed chilled at iftar. Creamy, aromatic and beautifully smooth, it is a true taste of the Middle East.