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Latest arrivals

What’s new at Greenfields this month.

Authentic Zucchini For Classic Stuffed Dishes

Traditional dried zucchini ready for stuffing. Simply soak, fill and simmer to create authentic Middle Eastern mahshi dishes packed with rich, comforting flavour.

Bold Turkish Garlic Sausage Breakfast Favourite

Authentic Turkish sucuk made from halal beef with garlic and spices. Perfect for frying with eggs, filling flatbreads or bringing bold flavour to breakfast dishes

Authentic Egyptian Molokhia Made Simple

Prepare the famous Egyptian molokhia stew at home with these premium dried mallow leaves from Durra – rich, comforting and deeply rooted in Middle Eastern culinary tradition.

BiscoMisr has arrived!

Soft, buttery Egyptian biscuits with a delicate melt-in-the-mouth texture. Tmeless Middle Eastern treats, perfect for sharing with tea or coffee during Eid and family gatherings.

Crispy Authentic Falafel

Traditional chickpea falafel, pre-fried and frozen for convenience. Crisp outside, fluffy inside – perfect for wraps, mezze and effortless Middle Eastern meals.

Golden Greek Feta Honey Pastries

Crisp sesame pastry filled with PDO feta and Thassos honey – a beautifully balanced Greek classic perfect for mezze, brunch or special gatherings.

Perfect Set for Elegant Desserts

Clear, halal-certified beef gelatin for beautifully set cheesecakes, mousses and Middle Eastern puddings. Reliable, flavourless and easy to use.

Bold Tangy Mediterranean Pepper Crunch

Crisp Greek-style pickled peppers bursting with bright, tangy flavour – the perfect finishing touch for shawarma, mezze and vibrant Mediterranean cooking.

Naturally High Fibre Baking Boost

Add wholesome fibre and gentle nuttiness to breads, breakfasts and traditional flatbreads with this finely milled wheat bran staple.

Bold Garlic Flavour Made Easy

A smooth, ready-to-use garlic paste that delivers deep, authentic flavour to marinades, sauces and everyday cooking with effortless convenience.

Creamy Labneh Balls in Oil

Smooth, tangy labneh balls preserved in oil – perfect for mezze boards, breakfasts and effortless Middle Eastern entertaining.

Coconut for Every Gathering

Delicately sweet coconut biscuits, perfect for tea time, sharing, and special occasions. A timeless Middle Eastern favourite for every home.

Deep Flavour Starts Here

The essential base for authentic Egyptian and Middle Eastern cooking. Rich, concentrated tomato depth that transforms every stew, sauce and rice dish.

Sunshine in Every Glass

Refreshing citrus flavour loved by families across generations, perfect for Ramadan tables and everyday enjoyment.

Bold Mango Kick for Shawarma

Tangy, spiced Iraqi mango sauce that transforms wraps, falafel and grilled meats with authentic Middle Eastern flavour.

Authentic Turkish Goat’s Cheese Classic

Creamy, tangy goat’s cheese in brine, perfect for salads, mezze and warm flatbreads. A Mediterranean essential for effortless entertaining.

Rich, Creamy Sheep’s Cheese

Authentic brined sheep’s milk cheese, perfect for mezze, salads and pastries.

Flaky Layers Made Effortless

Create golden, bakery-style pastries at home with ready-to-use puff dough – perfect for savoury bites, sweet treats and impressive Ramadan spreads.

Vibrant Beetroot, Ready to Serve

Tender beetroot slices with natural sweetness and rich colour, ready to elevate salads, mezze platters and everyday meals with effortless Middle Eastern flair.

Apricot Paste (Qamar El-Deen)

A Ramadan essential made from concentrated apricots, perfect for traditional drinks, desserts and sweet pastries with a rich, tangy flavour.

Artichoke Hearts

Soft, whole artichoke hearts preserved in light brine, perfect for salads, mezze, pasta and effortless Mediterranean or Middle Eastern cooking.

Shawarma Essential

Crisp Middle Eastern pickled turnips with beetroot, bringing sharp freshness, vibrant colour and authentic flavour to shawarma, wraps and mezze spreads.

Pickled Vine Leaves

Carefully selected and pickled vine leaves, ready for stuffing. Ideal for classic warak enab and Mediterranean favourites, with consistent size and authentic flavour.

Authentic chenklish

A classic Middle Eastern cheese made from dried yoghurt and herbs, perfect for mezze and sharing.

Ramadan Syrup Collection

Break your fast with tradition and refreshment. From floral jallab and tangy tamarind to sweet strawberry and golden apricot, these classic syrups are made for cooling drinks, sharbat, and sunset moments shared.

Golden Greek Sesame Bread Rings

Traditional Greek sesame bread rings, baked until golden and lightly crisp. Perfect warmed, filled, or served with mezze for effortless Mediterranean enjoyment.

Naturally Sweet Gondela Dates

Rich, naturally dried Gondela dates with deep caramel notes and a firm bite. Ideal for everyday snacking, baking, and traditional Middle Eastern dishes.

Golden Roasted Kadayif Dessert Pastry

Crispy roasted kadayif pastry, perfect for kunafe and traditional Ramadan desserts, bringing golden texture and authentic flavour to iftar tables and family gatherings.

Greek Sesame Tomato & Olive Rolls

Golden sesame pastry rolls filled with tangy tomato and olive, inspired by traditional Greek home baking. Perfect for mezze platters, light lunches or oven-ready snacking.

Wholesome Spinach Millet Dosa Made Easy

A nutritious twist on classic dosa, made with foxtail millet, lentils and spinach. Quick to prepare, family friendly and full of natural goodness.

A sweetener alternative

A gentle, unrefined sweetener made from 100% ground dates. Perfect for baking, drinks and desserts, offering natural sweetness with fibre and depth of flavour.

Chocolatey Pancakes Made With Millet

Wholesome chocolate pancakes made with nourishing millets and jaggery, perfect for happier breakfasts without refined sugar or artificial ingredients.

Classic Pistachio Tahini Halva Delight

A traditional Middle Eastern sweet made from smooth sesame tahini and pistachios. Rich, nutty and perfectly balanced, ideal with tea or coffee.

Classic Sesame Halva, Pure & Traditional

A timeless Middle Eastern sweet made from rich sesame tahini, offering a naturally nutty flavour and delicate crumbly texture. Perfect with tea, coffee or desserts.

Smooth Pure Sesame Tahini Essential

Creamy, nutty tahini made from 100% roasted sesame seeds. A Middle Eastern kitchen essential for hummus, sauces, dressings and baking.

Rich Egyptian Black Honey Molasses

Authentic Egyptian sugar cane molasses with a deep, bold sweetness. A traditional pantry favourite, perfect with tahini, baking, or everyday Middle Eastern breakfasts.

Golden Tunisian Deglet Nour Dates

Naturally sweet, delicately soft and beautifully golden, these premium Tunisian Deglet Nour dates are perfect for everyday snacking, gifting, or serving with coffee during special moments.

Ajwa Date Maamoul, Traditionally Baked

Soft, golden maamoul filled with prized Ajwa dates from Madinah, offering deep natural sweetness and a beautifully crumbly bite, perfect with Arabic coffee or tea.

Crisp Pickled Onions

Traditional whole white onions pickled to a delicate balance of crunch and tang, perfect for mezze, shawarma and grilled dishes that need a refreshing lift.

Cola with taste – and ethics!

Bold, refreshing colas with classic flavour and a clear conscience. Salaam Cola delivers the familiar cola taste you love, made to halal-friendly standards and created with ethical values at its heart

Punjabi samosa

Crisp, golden and perfectly spiced – Humza Vegeez Punjabi Samosas bring the authentic taste of Punjab to your table.

Semolina caraway mix

A comforting, aromatic blend of wheat semolina and caraway – the traditional Levantine mix used to create the warm, soothing dessert Karawiya, loved across the Middle East for generations.

Heathy alternatives – Low GI white rice

This beautifully milled white rice is crafted for those who love the comfort of classic rice but prefer a gentler impact on blood sugar levels. Long-grain, aromatic and naturally lower on the glycaemic index, find out more…

Savour a Fenjan Moroccan tea

A soothing, aromatic Moroccan-inspired blend, Fenjan Tea brings together cooling mint and soft, earthy sage for a calming cup that feels both refreshing and restorative.

Lift your dish with Persian pickle

Introducing a bold, tangy Persian pickle made from finely chopped aubergine, herbs and vegetables. Pickled litteh brings a sharp, aromatic lift to almost any Middle Eastern meal
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