Suntat Adana Kebap brings the authentic taste of southern Turkey straight to your table. Juicy, spicy beef kebabs seasoned with traditional Turkish spices and grilled to perfection – a true classic from Adana, known for its fiery flavour and rich aroma.

Fresh small baby Halal chicken, ready for roasting.

Tender pieces of halal chicken meat, coated in a crispy, golden batter that delivers a satisfying crunch with every bite.

Succulent, chopped and shaped chicken breast pieces coated in a crispy golden batter. Each pack offers a convenient and delicious option for quick meals.

Delicately smoked over natural beechwood, Aynoor Beechwood Smoked Turkey Rashers offer a delicious and lean alternative to traditional bacon, perfect for breakfasts, sandwiches, or as a crispy snack.

Chunks of succulent Halal beef that are perfect for slow cooking in stews and soups, thick, meaty, and flavourful

Halal beef eye round, a lean, flavourful cut of beef often used for roast beef. Can be roasted or slow-cooked.

Our premium Halal beef mince is carefully prepared to bring you rich flavour and tender texture, perfect for a wide variety of everyday dishes.

Fresh beef oxtails sliced, the cut is ideal for braising, with the bone rich in marrow providing flavour.

Halal beef short ribs, the best cut of beef for slow cooking and the most tender and succulent beef you can have.

Beef shoulder chuck, great value for money, with a good fat content for a perfect low, slow cook. Melt in the mouth tender, suitable for casseroles and pies.

British Halal beef silverside slow roasting beef joint, for the best and strongest beef flavour.

Halal beef topside of beef, a large, lean cut, makes an excellent roasting joint.

Naturally lean and tender Halal chicken breast fillets. Expertly selected for freshness and quality from trusted farms.

Fresh class A bone in skin on Halal chicken drumsticks, 1kg.

Pan fry over a medium to high heat for 4-5 mins until no longer pink in the middle, delicious cooked in ghee, add your favourite seasonings to the pan including garlic and cumin, serve with onions and mushrooms