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Ramadan Mubarak

Everything you need for Ramadan, bringing together traditional desserts, wholesome snacks, quality halal meats, and refreshing drinks to create comforting iftar tables and memorable moments.

The Taste of Ramadan Tradition

A rich, fruity classic loved across generations. Perfectly chilled for iftar or family gatherings, Vimto brings nostalgic flavour to every table.

Middle Eastern classic tea

Bold, comforting and brewed daily across the Middle East, El Arosa Black Tea delivers rich flavour and timeless tradition in every cup.

Sweet wadi dates

Soft, naturally sweet Wadi dates perfect for snacking, baking and Ramadan moments. A trusted Middle Eastern staple for everyday enjoyment.

 Ready-to-fill kunafa nests

Crisp dried kunafa nests ready to fill, bake and drizzle. Perfect for Ramadan platters, modern desserts and traditional Middle Eastern sweets.

Refreshing licorice

A traditional Middle Eastern liquorice drink made easy for modern homes. Naturally bold, cooling and perfect served chilled during Ramadan and beyond.

Middle Eastern tea classic

Bold, comforting and brewed daily across the Middle East, El Arosa Black Tea delivers rich flavour and timeless tradition in every cup

Perfectly rolled golden kunafa

Crisp, elegant dried kunafa rolls ready to fill, bake and drizzle. A timeless Middle Eastern dessert favourite for Ramadan gatherings and celebrations.

Golden sesame barazek

Crisp, nutty sesame biscuits loved across the Middle East. A timeless treat for tea, coffee, and sharing.

Coconut Date Maamoul

Golden coconut maamoul filled with rich dates — a refined Middle Eastern sweet perfect for sharing during Ramadan.

Basbousa moments

Soft semolina cake layered with cream and soaked in syrup — a modern take on a Ramadan favourite.

Creamy, easy vanilla

Silky vanilla custard made easy. A comforting classic for modern Ramadan desserts, perfect warm or chilled for sharing.

Ramadan baking

Traditional dried filo sheets for crisp pastries, perfect for baklava and sweet treats shared at iftar.

£2.25

Ready to cook – Kofta Halal (1kg)

£16.49

The Middle Eastern Feast

Bursting with vibrant flavours and aromas, blending creamy, crisp, tangy, and savoury tastes.

Guava juice

Slightly sweet, slightly savoury, quite tangy, delicious guava juice.

Kunafe

Renowned for its delicate, crispy pastry filled with sweet cheese, topped with a fragrant syrup infused with rose or orange blossom.

Smoked herring

Known for its rich, smoky flavour and versatility. It is often flaked into salads, paired with tahini, or served alongside fresh herbs, lemon, and olive oil to balance its bold taste.

Basbousa

Semolina cake soaked in a syrup, the original and authentic Egyptian sweet and one of the most famous sweet products in the Middle East.

Honey

Shahd raw unfiltered dark honey, with notes of molasses and caramel, ideal for adding a rich sweetness to stews, sauces and glazes and as an alternative sweetener.

Pastrami

A rich, smoky flavour and tender, seasoned meat, offering a fusion of international taste with local culinary traditions. Delicious with eggs. Perfectly prepared for the customer.

Freekeh

Young greenwheat freekeh, lightly toasted with a deliciously rich, nutty flavour

Butter ghee

a rich, nutty, and slightly caramelised flavour, a favoured ingredient in various cuisines

Mango juice

Refreshing premium mango cocktail juice

Tomahawk steak

A showstopping tomahawk steak served with vibrant Middle Eastern sides, creamy tahini, fresh herbs and warm flatbreads. Bold flavours, generous sharing, unforgettable centrepiece dining.

Lavender tea

With a subtle floral flavour that can be used in recipes such as marinades and baked breads, also makes a beautiful garnish for salads and desserts

Turmeric

Adds flavour and colour to food and the main ingredient in most curry powders. With it’s warm, bitter taste it is commonly used in Asian food.

Spicy Egyptian cheese ‘mish’

A traditional Egyptian fermented cheese known for its strong, pungent flavour and spicy kick

Veal escalopes

Beautifully thin veal escalopes that cook in minutes. Delicate, lean and perfect for refined everyday meals or special occasion dining.

Egyptian melon seeds

Perfectly roasted and lightly salted melon seeds, a traditional Middle Eastern favourite made for sharing and snacking.

Dried fruit, nuts & seeds

Deliciously rich and diverse flavours—ranging from the sweet juiciness of dates to the crunchy, savoury taste of roasted almonds, with deep-rooted significance in traditional cuisine.

Halal meats

The butchery department with our large range of fresh, Halal meats, perfectly prepared for the customer

Feteer Meshaltet

Feteer Meshaltet – Egyptian layered pastry dough rolled thinly and packed with butter or ghee.

Aleppo Chilli

Aleppo chilli flakes bring gentle warmth, rich colour and a mild fruity depth to your dishes. Perfect for sprinkling over mezze, grilled meats, eggs and roasted vegetables.

Artichokes

Delicate, tender artichoke bottoms – perfectly prepared and frozen for effortless stuffing, stews and classic Middle Eastern family dishes.

Shop with confidence

“The Deglet Nour dates from Greenfields are so fresh! Delivery was quick and arrived well packed. I’ll definitely order again!”

Customer review

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