Baklava sweet filo dough dessert with pistachio, walnuts and butter coated in syrup

Baklava a sweet filo dough dessert with walnuts coated in syrup

Baklava sweet filo dough dessert with walnuts coated in syrup and butter coated in syrup

Traditional pastry from Rayan Patisserie, known for its sweet, rich flavour and delicious, flaky texture. It consists of filo dough, nuts, spices, and a sugary syrup.

A soft, syrup-soaked semolina cake layered with smooth cream, this Basbousa with Cream from Holw El Sham delivers classic Middle Eastern comfort with a lighter, indulgent finish.

Indulge in the rich and authentic taste of Holw El Sham’s Basbousa with Nuts—a 400g traditional semolina cake infused with natural coconut and adorned with a selection of premium nuts.

A comforting, aromatic blend of wheat semolina and caraway – the traditional Levantine mix used to create the warm, soothing dessert Karawiya, loved across the Middle East for generations.

These extra-quality coconut and date maamoul are a soft, golden bite of classic Middle Eastern sweetness, combining naturally rich date filling with a delicately crisp coconut exterior.

This classic dessert is quick to prepare and offers a delightful caramel flavour, making it a perfect treat for any occasion.

Prepare a classic, silky caramel custard effortlessly at home. This product offers a harmonious blend of smooth creaminess and rich caramel flavour.

Aruba instant custard powder mix, just add boiling water to make a fast, smooth custard

Crisp, delicate dried kunafa nests made for effortless Middle Eastern desserts, perfect for filling, baking and soaking in fragrant syrups.

Traditional Middle Eastern dried kunafa rolls, delicately prepared for crisp, golden desserts with rich fillings and fragrant syrup.

Crispy kataifi pastry filled with luscious, melted cheese, offering a delightful balance of textures and sweetness.

Instant whipping cream from Aruba, a delicious topping for your cakes, ice cream and fruits.

Istanbul madeira cake, utterly delicious and made with fresh ingredients

Istanbul marble cake, utterly delicious and made with fresh ingredients

A fusion of traditional Middle Eastern milk pudding and the sweet, tangy essence of apricots. This mix offers a smooth, creamy texture complemented by the rich flavour of apricots.

A twist on the traditional Middle Eastern milk pudding by infusing it with the sweet and aromatic flavour of strawberries. This instant dessert mix allows you to effortlessly prepare a creamy and refreshing treat.

A traditional Middle Eastern milk pudding mix infused with the delicate floral notes of orange blossom and the subtle pine-like aroma of mastic. This easy-to-prepare dessert offers an authentic taste of Arabian cuisine.

Mohalabiah, this delicious Mediterranean rice pudding dish mix can make 4 cups.

Om Ali Dessert is a traditional Middle Eastern and Egyptian dessert, combining layers of puff pastry with a rich blend of milk, cream, nuts, and raisins. Sweet, creamy, and decadent, this dessert is a treat for any occasion. Just heat and serve for a warm, comforting experience.

A classic Levantine dessert made easy – Holw El Sham Om Ali with Nuts is a rich, comforting pudding mix layered with pastry pieces, milk goodness and a generous crunch of nuts, ready to bake and enjoy.

This delicious treat combines golden, crispy kunafa strands with smooth and luxurious Dubai-style chocolate, delivering a perfect balance of crunch and creamy sweetness.

Tago, crispy wafer rolls with nut cream