Crisp, delicate dried kunafa nests made for effortless Middle Eastern desserts, perfect for filling, baking and soaking in fragrant syrups.

A traditional Egyptian layered pastry, known for its rich, buttery texture and delicate, flaky layers. Often enjoyed plain, with honey, cheese, or other sweet and savoury toppings, this pastry is a versatile staple in Egyptian cuisine. Whether served for breakfast, as a snack, or as a dessert, Feteer Meshaltet is a deliciously indulgent treat.

Light, flaky, and versatile, Candy Filo Pastry is perfect for creating delicate pastries, pies, and layered desserts. Made with high-quality wheat flour, these ultra-thin sheets are designed to crisp beautifully when baked or fried, delivering a deliciously crisp texture in both sweet and savoury dishes.

A versatile shredded filo pastry, essential in creating a variety of traditional Mediterranean and Middle Eastern dishes. Its unique texture adds a delightful crunch to both sweet and savoury recipes.

Original paratha, frozen flatbread textured with delicious soft, flaky layers

A convenient, ready-to-use frozen puff dough that delivers beautifully light, flaky layers every time. Perfect for sweet and savoury creations – simply fill with imagination.

A classic Middle Eastern favourite made convenient for modern kitchens. These ready-to-bake mini puff pastry spinach pies are crisp, golden and generously filled with a savoury spinach blend, perfect for sharing, snacking or entertaining.

Golden, flaky and generously filled, Zimi Ready to Bake Mini Puff Pastry Cheese Pies deliver authentic Eastern Mediterranean comfort food with effortless preparation – simply bake and enjoy.

Crispy, golden roasted kadayif pastry, ready to use for classic Middle Eastern and Turkish desserts.

Delicate, thin, and perfectly pliable, Candy Sambosa Leaves are ideal for creating crispy, golden samosas and pastries. Made from premium-quality wheat flour, these leaves are a convenient and versatile choice for both sweet and savoury fillings, delivering an authentic taste and texture

Traditional Greek sesame pastry rolls filled with tomato and olive, made using classic home-style dough for an authentic Mediterranean savoury bite.

A classic Greek favourite made with crisp, golden filo pastry and a rich filling of spinach and authentic P.D.O. feta cheese. These ready-to-bake parcels are an easy way to enjoy traditional Mediterranean flavours at home.

A classic Turkish Su Böreği made with delicate layers of pastry, creamy cheese and a rich, comforting texture – a true centrepiece dish for lovers of traditional Anatolian cooking.