For all your Middle Eastern produce and spices.
For all your Middle Eastern produce and spices.
Soft, aromatic bread fingers infused with the warm, slightly sweet flavour of anise. A delicious and lightly spiced treat, perfect for pairing with tea, coffee, or enjoying on their own.
£2.99
In stock
The Farmers Bakery Anise-Flavoured Bread Fingers bring a traditional and comforting taste to your table. These fluffy, light bread fingers are delicately infused with anise, creating a fragrant and slightly spiced flavour that pairs beautifully with hot drinks. Whether enjoyed as a breakfast option, a mid-morning snack, or an accompaniment to a cheese board, these bread fingers offer a unique and satisfying experience.
Their soft yet slightly chewy texture makes them perfect for dipping into tea or coffee, while their subtle sweetness and aromatic profile make them ideal for both sweet and savoury pairings. Enjoy them plain, with butter and honey, or use them as a base for creative recipes.
(Per 100g)
Wheat Flour, Water, Sugar, Yeast, Vegetable Oil (Rapeseed), Butter (Milk), Anise Seeds (2%), Salt, Emulsifier (E472e), Flour Treatment Agent (Ascorbic Acid).
1. Anise Bread Pudding
Ingredients:
Method:
2. Anise French Toast Sticks
Ingredients:
Method:
MAINLAND UK
£7.99 up to 10kg
+ Add an additional 40p for every 1kg over 10kg
DPD NEXT DAY DELIVERY:
(Next day when you order MONDAY – WEDNESDAY)
NORTHERN IRELAND
2 DAY STANDARD DELIVERY
£25 UP TO 10kg
+ Add an additional £1.00 for every 1kg over 10kg
| Order day | Dispatch day | Arrival day |
| Sunday before 7pm | Monday | Tuesday |
| Monday before 7pm | Tuesday | Wednesday |
| Tuesday before 7pm | Wednesday | Thursday |
| Wednesday before 7pm | Thursday | Friday |
| Thursday | Monday | Tuesday |
| Friday | Monday | Tuesday |
| Saturday | Monday | Tuesday |
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“Thank you for the best Mango I ever had. I felt I am back in Egypt. Greenfield staff are very professional in wrapping the food. DPD delivered on time. I can not recommend Greenfields enough and will be back and back. Well done, keep the hard work up”
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Established in 1982, Greenfields proudly specialise in niche Middle Eastern, Mediterranean, and world foods and spices sourced from around the globe.
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