A celebrated assortment of quality dates, grown exclusively in Medina, Saudi Arabia.

Crunchy fresh Bybos blanched almonds with a sweet flavour. May contain peanuts and other nuts.

A traditional Bulgarian kashkaval made from cow’s milk, offering a smooth, mildly savoury flavour and a firm yet elastic texture that melts beautifully.

Delicious, full of flavour, lovely large size, juicy raisins.

A comforting, aromatic blend of wheat semolina and caraway – the traditional Levantine mix used to create the warm, soothing dessert Karawiya, loved across the Middle East for generations.

A warm and creamy bowl of Maggi Cream of Mushroom Soup, rich with the earthy taste of mushrooms and crafted with natural vegetables and spices for a quick, comforting meal.

Quality Byblos desiccated coconut, great in sweet and savoury recipes

Amara Dried Gondela Dates are naturally dried, deep amber dates with a rich, caramel-like sweetness and a satisfyingly firm texture, perfect for everyday snacking, baking, and traditional Middle Eastern cooking.

Naturally dried Gondela dates with a firm bite and rich, mellow sweetness, ideal for everyday snacking, cooking, and traditional Middle Eastern recipes.

Bring home the taste of Alexandria with Al Doha Easy Rice Koshary Alexandrian Style – white rice with yellow lentils and authentic spices, ready to cook and enjoy in minutes.

Al Doha Easy Rice with Secret Mix is the perfect shortcut for preparing authentic Egyptian mahshi stuffing – fragrant, seasoned, and ready to transform your vegetables into a true family favourite.

Al Doha Easy Rice – Sayadieh Style brings the authentic taste of the Middle Eastern fisherman’s rice dish straight to your kitchen, in a quick and simple way.

Crisp, golden pastry filled with authentic Greek Feta P.D.O. cheese – a perfect bite-sized taste of the Mediterranean sunshine.

A traditional Egyptian layered pastry, known for its rich, buttery texture and delicate, flaky layers. Often enjoyed plain, with honey, cheese, or other sweet and savoury toppings, this pastry is a versatile staple in Egyptian cuisine. Whether served for breakfast, as a snack, or as a dessert, Feteer Meshaltet is a deliciously indulgent treat.

Quality Byblos flaked almonds – perfect for baking and cooking

German white combi is a great, versatile choice for anywhere that requires a salty cheese, including cheese salad, pastry and snacks. It is a main part of a Greek salad with vegetables.