A rich, creamy essential for desserts and drinks, Nestlé Sweetened Condensed Milk adds indulgent sweetness and silky texture to both traditional and modern recipes.

A warm and creamy bowl of Maggi Cream of Mushroom Soup, rich with the earthy taste of mushrooms and crafted with natural vegetables and spices for a quick, comforting meal.

Aruba instant custard powder mix, just add boiling water to make a fast, smooth custard

Quality Byblos desiccated coconut, great in sweet and savoury recipes

Amara Dried Gondela Dates are naturally dried, deep amber dates with a rich, caramel-like sweetness and a satisfyingly firm texture, perfect for everyday snacking, baking, and traditional Middle Eastern cooking.

Naturally dried Gondela dates with a firm bite and rich, mellow sweetness, ideal for everyday snacking, cooking, and traditional Middle Eastern recipes.

A versatile, finely shredded pastry dough used in Middle Eastern and Mediterranean desserts and savoury dishes. Known for its delicate, crisp texture when baked, this kunafa is ideal for preparing traditional sweets like kunafa with cream or cheese, as well as savoury dishes such as stuffed kunafa rolls.

A generously sized, country-style halal whole duck, carefully prepared and frozen to lock in flavour, texture and freshness. Ideal for slow roasting, festive centrepieces or traditional Middle Eastern and Asian duck dishes.

Bring home the taste of Alexandria with Al Doha Easy Rice Koshary Alexandrian Style – white rice with yellow lentils and authentic spices, ready to cook and enjoy in minutes.

Al Doha Easy Rice with Secret Mix is the perfect shortcut for preparing authentic Egyptian mahshi stuffing – fragrant, seasoned, and ready to transform your vegetables into a true family favourite.

Al Doha Easy Rice – Sayadieh Style brings the authentic taste of the Middle Eastern fisherman’s rice dish straight to your kitchen, in a quick and simple way.

Rich, air-dried beef coated in garlic, fenugreek, and spices, Egyptian pastrami (basterma) is a bold delicacy perfect for sandwiches, mezze, or a traditional breakfast with eggs.

Traditional Egyptian sausages are full of bold, aromatic flavour, made with spiced minced meat and herbs, ready to bring a true taste of Egypt to your kitchen.

An aluminium fava bean cooking pot, a kitchen essential, expertly engineered to deliver even heat distribution for perfectly cooked fava beans and other pulses.

Crisp, golden pastry filled with authentic Greek Feta P.D.O. cheese – a perfect bite-sized taste of the Mediterranean sunshine.

A traditional Egyptian layered pastry, known for its rich, buttery texture and delicate, flaky layers. Often enjoyed plain, with honey, cheese, or other sweet and savoury toppings, this pastry is a versatile staple in Egyptian cuisine. Whether served for breakfast, as a snack, or as a dessert, Feteer Meshaltet is a deliciously indulgent treat.