Green pitted olives make for a delightful and healthy snack on their own. You can enjoy them straight from the jar or combine them with other olives and snacks for a Mediterranean-inspired appetiser platter, and many other dishes

Green whole olives make for a delightful and healthy snack on their own. You can enjoy them straight from the jar or combine them with other olives and snacks for a Mediterranean-inspired appetiser platter, and many other dishes

Perfectly pickled hot green pepper with amazing taste, used to add zing to a variety of meals and can be enjoyed straight from the jar

Kalamata olives are a popular choice for salads, appetisers, and Mediterranean dishes.

Can be used as a garnish, adds a subtle, sweet, fruity taste and gentle warmth to any dish.

Rehan Fine Bran is a high-quality wheat bran product, rich in dietary fibre, designed to support digestive health. It’s ideal for baking, cereals, and adding nutritional value to meals, offering a natural way to boost fibre intake while promoting wellness.

An Arabian spice blend widely used in North African dishes with hot-sweet flavours. Roughly translated the name means ‘best in the shop’.

A rich, aromatic and deeply satisfying beef shawarma, expertly seasoned and ready to cook. Prepared in-house at Greenfields using our perfected speciality spice blend, this halal beef shawarma delivers authentic Middle Eastern flavour with absolute convenience.

A classic Middle Eastern favourite made easy. Our Ready to Cook Halal Kofta is prepared in-house at Greenfields using quality meat, expertly seasoned with our perfected blend of warming spices, herbs and aromatics for authentic, well-balanced flavour every time.

Juicy, tender chicken marinated in our in-house perfected Tawook spice blend, ready to cook and full of authentic Levantine flavour. A convenient, halal option for quick midweek meals or impressive family feasts.

Red Jalapeño Powder, a versatile spice that adds zest and heat to recipes, can be used where fresh jalapeño would be inappropriate

A potent, woody aromatic herb that is instantly recognisable, a popular seasoning for a variety of meat dishes, tolerates heat and is flavoursome in slow cooking.

Also known as Egyptian Romano cheese, is a firm, aged cheese with a rich, nutty, and slightly tangy flavour. It has a distinctive salty and peppery taste that intensifies as it matures. A staple in Egyptian cuisine, it is commonly used in sandwiches, pastries, and pasta dishes.

Chipotle granules that add flavour, spice and a distinctive smokiness to almost any dish, frequently used in Mexican cooking

This spice adds a smoky flavour and makes a great garnish and is a popular seasoning and colouring in many world dishes.

Discover the bold, tangy and fiery taste of traditional Egyptian Mish, a fermented cheese delicacy infused with spices for a punchy kick.