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Products: Yogi Tea Organic Choco – 17 Tea Bags, 37.4g

Yogi Tea Organic Choco – 17 Tea Bags, 37.4g

شاي يوغي شوكو العضوي بالكاكاو والتوابل – 17 كيساً، 37.4 غرام

An inviting organic infusion with cocoa notes, warming cinnamon and the gentle sweetness of liquorice. Yogi Tea Choco brings a little chocolate-inspired indulgence to your everyday tea break.

SKU:YOGICHOCO38

Inspired by Ayurvedic spice blends, this aromatic tea combines cocoa shells with cinnamon, liquorice and a fragrant supporting blend of spices. The result is a light, warming infusion with a chocolatey aroma and a pleasantly spiced finish.

Enjoy a cup alongside your favourite afternoon sweet treats, or add a splash of milk or a plant-based alternative for a creamier drink. Its cocoa and spice flavours make a lovely accompaniment to dates, buttery biscuits and Middle Eastern pastries. Brewing and extra tips Pour 250ml of freshly boiled water over one tea bag and leave to infuse for 7 minutes, or longer for a stronger flavour. Contains caffeine. Yogi Tea product information For a latte-style drink, brew with a little less water before adding warm, frothed milk. Taste before sweetening, as the liquorice already brings sweetness to the blend. Two products to pair with Medjool dates – their soft texture and caramel-like flavour complement the cocoa and warming spices. Pistachio maamoul – a delicate, nutty biscuit pairing for an afternoon cup or an after-iftar treat.
مزيج عضوي عطري من قشور الكاكاو والقرفة وعرق السوس مع توابل دافئة، بنكهة غنية بلمسات الكاكاو وحلاوة لطيفة. يُستمتع به سادة أو مع قليل من الحليب أو بديل نباتي، ويُقدّم مع التمر أو المعمول.
Any Arabic translation provided is for customer convenience only, please see disclaimer.

(Per 100g)

Information available soon.

Cocoa shells (56%), cinnamon (15%), liquorice (14%), carob, barley malt, fat-reduced cocoa powder (2.5%), cardamom, ginger, cloves, ginger oil, black pepper, vanilla extract, cinnamon oil, vanilla beans. All ingredients are certified organic.

Information available soon.
Store in a cool, dry place, away from direct sunlight, moisture and strong odours. Keep tea bags in their protective packaging until needed.

Choco tea latte – brew one tea bag in 150ml freshly boiled water for 7 minutes, then add 100ml warm, frothed milk or a plant-based alternative. Finish with a light dusting of cinnamon.

Choco and date porridge – use a freshly brewed infusion as part of the cooking liquid for oats, then stir in chopped dates and finish with tahini.

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Disclaimer: Any product details provided above have been prepared to help you select suitable products and for your personal use only. Be aware that products and their ingredients are liable to change.

Always read the product label before use or consumption, and do not rely solely on the information provided on this website.

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Please note that the images provided are for serving suggestions only. Any accessories, additional items, or ingredients shown alongside the product are for illustrative purposes and are not included with your purchase.

We have taken great care to provide accurate translations to ensure customer convenience and understanding. However, these translations are provided for informational purposes only. We cannot accept responsibility for any errors, omissions, or inaccuracies in the translated content. For precise information, please refer to the original language or contact us directly.

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