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For your favourite Middle Eastern produce and spices.

Chai Cardamom Tea 140g

Aromatic and spiced, our Classic Chai Cardamom Tea is a true celebration of tradition and flavour. Infused with premium cardamom and exotic spices, it’s a cup of comfort in every sip.

£3.25

In stock

SKU:5509
Savour the warming embrace of our Classic Chai Cardamom Tea, a harmonious blend of aromatic cardamom, bold black tea, and exotic spices. This traditional recipe delivers a rich, spiced brew with subtle citrus notes from premium green cardamom. Perfect for starting your day or unwinding in the evening, this chai provides a comforting and flavourful journey into the heart of authentic tea culture.
  • Did you know? Cardamom is often called the “Queen of Spices” due to its luxurious aroma and flavour. It has been used for centuries in Ayurvedic medicine to aid digestion and enhance vitality.
  • Our Classic Chai Cardamom Tea uses sustainably sourced spices to ensure premium quality and environmental care.
شاي كارداموم شاي كلاسيك: مزيج مثالي من الشاي الأسود الفاخر والتوابل العطرية. استمتع بنكهة الكارداموم الغنية وعبق التقاليد في كل كوب.
Any Arabic translation provided is for customer convenience only, please see disclaimer.

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(Per 100g)

  • Energy: 15 kcal
  • Protein: 0.8g
  • Fat: 0.4g
    • Saturates: 0.1g
  • Carbohydrates: 2.1g
    • Sugars: 0.2g
  • Fibre: 1.2g
  • Salt: 0g
  • Black Tea
  • Green Cardamom
  • Cinnamon
  • Cloves
  • Ginger
  • Black Pepper
Information available soon.
Store in a cool, dry place away from direct sunlight. Keep in an airtight container for maximum freshness.
  1. Traditional Cardamom Chai Latte
    • Ingredients:
      • 2 teaspoons of Classic Chai Cardamom Tea
      • 250ml water
      • 150ml milk (or plant-based alternative)
      • 1 teaspoon sugar or honey (optional)
    • Method:
      Bring water to a boil with the tea and sugar. Simmer for 3 minutes. Add milk and simmer for another 2 minutes. Strain and serve hot.
  2. Cardamom Chai-Infused Cake
    • Ingredients:
      • 2 chai tea bags (contents emptied)
      • 200g self-raising flour
      • 150g sugar
      • 150ml milk
      • 2 eggs (or flax egg substitute for egg-free)
      • 100g melted butter (or oil for dairy-free)
    • Method:
      Steep chai tea in warm milk for 10 minutes. Mix flour, sugar, eggs, butter, and infused milk. Bake at 180°C for 25-30 minutes. Cool and enjoy with a cup of chai!

Mainland UK
£7.99 Up to 10kg
+ Add an additional 40p for every 1kg over 10kg

 

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(Next day when you order Monday – Wednesday)

 

Northern Ireland
2 Day standard delivery

£25 Up to 10kg
+ Add an additional £1.00 For every 1kg over 10kg

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Disclaimer

Disclaimer: Any product details provided above have been prepared to help you select suitable products and for your personal use only. Be aware that products and their ingredients are liable to change.

Always read the product label before use or consumption, and do not rely solely on the information provided on this website.

All product information provided on this website is for general informational purposes only and should not be considered definitive. Please refer to the actual product packaging and labels for accurate and complete details, including ingredients, nutritional information, and allergen advice.

If you have specific dietary concerns, consult a qualified professional or contact the manufacturer directly.

Please note that the images provided are for serving suggestions only. Any accessories, additional items, or ingredients shown alongside the product are for illustrative purposes and are not included with your purchase.

We have taken great care to provide accurate translations to ensure customer convenience and understanding. However, these translations are provided for informational purposes only. We cannot accept responsibility for any errors, omissions, or inaccuracies in the translated content. For precise information, please refer to the original language or contact us directly.

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