Delicious Greek figs from Grandpa’s Greek Garden

Named after the city of Kalamata in the southern Peloponnese, Greece, the finest Greek olives, direct from carefully selected olive groves.

Ideal green chalkidiki olives are plump and meaty, with a fruity, buttery and pleasantly sour flavour.

Durra green olives in water, salt, chilli and lemon  

Durra Iraqi Najaf Pickles, a blend of mixed vegetables preserved in Date vinegar and molasses and blended with aromatic and flavourful Iraqi spices, including garlic. Originating in Najaf, Iraq, this is a popular accompaniment to many Eastern cuisine dishes.

Jumbo white butter beans, smooth with a creamy taste.

California Garden light meat tuna in sunflower oil, with a soft texture and is more flavourful than white meat tuna.

California Garden light meat tuna in water and salt, with a soft texture and is more flavourful than white meat tuna.

Mixed pickle onion, cabbage, cauliflower and carrots. Mixed pickles go well as a side dish along with rice or roti/chapati.

Our mixed pickles contain carrots, turnip, cucumbers, peppers, lemon, olives, cauliflower, and onion that are pickled to perfection in vinegar. Mixed pickles go well as a side dish along with rice, dal or roti/chapati, scoop a small amount of pickle onto your plate and enjoy!

Chickpeas that are perfectly tender and moist, remarkably versatile and ideal for casseroles, in salads or to make hummus.

Enjoy pickled cucumber with fresh salad, strong cheeses or cold meats.

Enjoy pickled cucumber with fresh salad, strong cheeses or cold meats.

Enjoy pickled cucumber with fresh salad, strong cheeses or cold meats.

Versatile, perfectly pickled, sliced green jalapeños have amazing taste straight from the jar, use to add a little heat to a variety of meals, try adding to tacos, quesadillas, guacamole or salsas