Chtoura Fields almond simple syrup, made with almond extract, sugar, and water that is great to add to a variety of drinks or desserts.

A rich and aromatic syrup infused with the delicate essence of almonds. Perfect for enhancing drinks, desserts, and Middle Eastern recipes, this sweet and nutty syrup brings a luxurious depth of flavour to a variety of culinary creations.

A rich, golden apricot syrup made in Lebanon, Kassatly Chtaura Apricot Syrup delivers the unmistakable sweet-tart flavour of ripe sun-dried apricots, traditionally enjoyed during Ramadan and beyond.

Unique, Arabic Vimto in a traditional 710ml glass bottle, renowned for its unique blend of grape, raspberry, and blackcurrant flavours, infused with a mix of herbs and spices, a pure taste of the Middle East. Mix with cold water as a traditional squash style drink, or with cold milk.

A rich, aromatic Middle Eastern syrup made from concentrated dates, traditionally used to prepare the iconic Levantine drink Jallab.

Use apricot syrup for baking or add it to tea, desserts or muesli for a fruity flavour. Also for Asian cuisine and for the preparation of sweet and sour sauces and marinades.

A beautifully fragrant rose syrup made to elevate drinks and desserts with its floral sweetness and vibrant ruby colour.

A fragrant and floral syrup infused with the delicate essence of rose petals, Cortas Rose Syrup is a versatile ingredient that adds a sweet, aromatic touch to drinks, desserts, and Middle Eastern cuisine. Crafted with high-quality ingredients, this syrup delivers an authentic and exotic taste experience.

A rich, tangy tamarind syrup made in Lebanon, balancing natural sweetness with sharp citrus-like acidity. This classic Middle Eastern syrup is prized for refreshing drinks, traditional desserts and savoury cooking.

Brings the rich, tangy-sweet flavour of tamarind to your glass. Perfect for quenching thirst on warm days or serving as a unique base for refreshing drinks and mocktails.