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Herbs

From everyday essentials to traditional Middle Eastern favourites, these carefully selected herbs help you cook with confidence, balance and authentic flavour.

Basil 50g

Bay Leaves 25g

Chives 40g

Coriander Leaves 35g

Curry Leaves 12g

Dill weed 50g

Dried Black Lime 55g

Dried Limes 200g

Ghormeh Sabzi 40g

Hibiscus Flower 220g

Hibiscus Flower 65g

Kaffir Lime Leaves 20g

Lavender 50g

Lemongrass 50g

Marjoram 35g

Mint 50g

Mixed herbs 50g

Oregano 50g

Parsley 40g

Pink Rose Buds 50g

Rosemary 75g

Sage 50g

Tarragon 40g

Thyme 75g

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Low GI white rice (Diabetic -Friendly) 1kg
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A selection of customer favourite Middle eastern flavours.

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