A popular ingredient in spice blends and dry rubs and a tasty garlic seasoning for meat and vegetables.

Licorice-like sweet flavour used to enhance cakes, cookies and fruit dishes.

Ground caraway, with a strong aroma and a distinct sweet but tangy flavour adding a unique flavour to vegetable dishes.

With a strong aroma and a distinct sweet but tangy flavour adding a unique flavour to vegetable dishes.

With a sweet flavour and woody fragrance this delicious and healthy spice is great in both savoury and sweet dishes.

Provides a distinctive aromatic flavour for a variety of dishes from all over the world.

Ground coriander is a popular spice in Indian and Middle Eastern cooking.

With a highly aromatic aroma and a slightly souring fragrant flavour, a popular ingredient in Middle Eastern, Indian or African cuisine

A strong aromatic flavour, great used in both savoury and sweet dishes

A popular spice known for its warm and nutty flavour, a perfect addition to both sweet and savoury dishes.

Ground Pimento also known as ‘all spice’ because it tastes like a combination of cinnamon, nutmeg and cloves, use to season a vast array of sweet and savoury dishes.

Hot paprika, this extra spicy and hot spice makes a great garnish and is a popular seasoning and colouring in many world dishes

Lime powder, a seasoning with citric-sour flavours and is most often used in traditional Middle Eastern recipes, a versatile, delicious ingredient.

Also known as Mahlepi and is commonly used in Greek and Middle Eastern pastries and desserts

A seasoning that is great for use in hot cooking. A key ingredient in a number of Mexican, Indian and other world cuisine.