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Kitchen basic condiments

Kitchen basic condiments

Essential ingredients every well-stocked kitchen relies on. From quality olive oils and everyday salts to classic vinegars and cooking staples, this range forms the foundation of Middle Eastern and world cooking

Balsamic Vinegar 250ml

Balsamic Vinegar 250ml

Extra Virgin Olive Oil 500ml

Himalayan Pink Salt Fine 200g

Sea Salt Coarse 150g

Sumac Sour Sauce 330g

Traditional Extra Virgin Olive Oil 1 litre

White Vinegar 1 Litre

White Vinegar 1 Ltr

Zine Anba Sauce – Bold, Tangy Mango Flavour with a Middle Eastern Twist 355g

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Tunisian Deglet Nour dates 1kg
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Vanilla custard 150g
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Low GI white rice (Diabetic -Friendly) 1kg
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Easy Rice Sayadieh Style 300g
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