A popular ingredient in spice blends and dry rubs and a tasty garlic seasoning for meat and vegetables.

A milder, premium seasoning for adding peppery flavour with robust texture to most recipes, use either during cooking or at the table.

A premium seasoning for adding bold peppery flavour to most recipes, use either during cooking or at the table.

Ground caraway, with a strong aroma and a distinct sweet but tangy flavour adding a unique flavour to vegetable dishes.

Ground coriander is a popular spice in Indian and Middle Eastern cooking.

With a highly aromatic aroma and a slightly souring fragrant flavour, a popular ingredient in Middle Eastern, Indian or African cuisine

A strong aromatic flavour, great used in both savoury and sweet dishes

Ground Pimento also known as ‘all spice’ because it tastes like a combination of cinnamon, nutmeg and cloves, use to season a vast array of sweet and savoury dishes.

A premium seasoning for adding peppery flavour with robust texture to most recipes, use either during cooking or at the table.

Intensely hot, add sparingly for flavour, commonly used in Mexican, Caribbean and West African cooking

A hot chilli spice mix that adds a kick to any meal. Commonly found in North African cuisine, mix with olive oil to create a smooth paste.

Natural, pure, unprocessed, pollutant free salt.

Add a fiery kick and fully-rounded chilli flavour to any recipe.

Hot paprika, this extra spicy and hot spice makes a great garnish and is a popular seasoning and colouring in many world dishes